Vedat Milor picks in İstanbul

Beykoz tandoori döner; daily opening time recorded at 10:50 AM.

Cennet Neighborhood döner; recorded lunch hours, closed on Sunday.

Beşiktaş Sinanpaşa döner; weekdays and Saturday 10:30–16:30, closed on Sunday.

Bağdat Cd. döner; closed on Mondays, lunch-to-night service.

Florya meatballs–döner; closed on Mondays.

Koca Mustafapaşa St. kebap; daily lunch–dinner.

Kartaltepe bakery; Monday–Saturday 11:00–21:00.

Hatay-inspired cuisine in Asmalımescit; closed on Sundays.

Khachapuri and similar pastries in Hasanpaşa; closed on Mondays.

Çekmeköy pide; open daily from 10:00 AM to 10:00 PM.

Sarıyer pide; daily hours recorded as 08:00–22:30.

Kalamış area; weekday 10:00–20:00, extended hours on Friday–Saturday.

One of the beloved spots in the city of İstanbul.

İskender near Moda; open daily from 11:30 AM to 10:00 PM.

A spot in Beşiktaş focusing on söğüş (cold sliced meat) and cold cuts; closed on Mondays.

Caddebostan bistro; closed on Monday, afternoon opening.

3022nd St. kebab house; closed on Mondays.

Ergenekon line ocakbaşı; closed on Sundays.

One of the beloved spots in İstanbul.

Keeping traditional kebab culture alive in BEŞİKTAŞ, Istanbul, Akl-ı Selim Ocakbaşı offers an authentic flavor experience in every bite. It draws attention with its selection of high-quality ingredients and attentive service.

Ortaköy ocakbaşı; opens at 17:00 for dinner, closed on Mondays.

Tarabya Bosphorus line; daily lunch-to-night service.

Yeniköy coastline; midday–late night service.

Yeni Güvey St. Cretan cuisine; afternoon and night service.

Harbiye restaurant; scheduled lunch–dinner service.

The choice of seafood lovers in SARIYER, Istanbul, Balıkçı Kahraman stands out with its fresh fish. Attracting attention on social media, the venue receives positive reviews in visitor comments.

Adalar Nizam; daily lunch and dinner.

Balıkçı Abdullah is a venue in BEYKOZ, Istanbul, setting tables with daily fresh fish and seafood. It also draws attention with its original architecture and decoration that harmonize with the city's texture.

Cibali coast; afternoon to late-night service.

Mercan meatballs; daily early opening, late afternoon closing.

İskenderpaşa soup kitchen; daily opening recorded at 05:00.

Şişli lahmacun–pide; Monday–Saturday lunch–dinner.

Omakase near Cihangir; Tuesday–Friday 14:00–23:00 schedule.

Kumbaracı Slope fine dining; in the Vedat Milor Istanbul list.

Bebek Bosphorus line; no working hours listed, confirmation by phone.

For those looking for a dinner and social gathering plan in Beyoğlu, Duble Meze Bar offers a practical option with its evening-focused service schedule.

Gallada in Kemankeş Karamustafa Paşa; service in the morning–lunch band.

Kemankeş No:57-59; recorded service in the evening 18:00–22:30.

Tophane Pier St. Bosphorus line; closed on Monday.

Istanbul şehrinin sevilen noktalarından biri.

Tophane meyhane; recorded from afternoon until late night.

Beylerbeyi coastal line; lunch-to-late-night service record.

Piri Paşa restaurant; lunch to night regular service.

Şehsuvar Bey morning kitchen; daily 06:30–19:00 record.

Caddebostan Plajyolu; daily 08:30–20:00 schedule.

Sirkeci–Hocapaşa meatball stop; closed on Sunday.

For those looking for soup at any hour of the day in Pendik, Çorbacı Gada offers a practical option for late-night plans with its 24/7 open structure.

Görele-style pide in Kulaksız, Beyoğlu; closed on Mondays, lunch-dinner hours.